About NUSAMSBE

Our measurable priorities

Strategic objectives

  • Fight malnutrition in all its forms, with priority given to children under five and pregnant and breastfeeding women.
  • Strengthen household food and nutrition security in a lasting way.
  • Promote healthy, diverse and sustainable eating behaviours.
  • Strengthen the capacity of communities and local actors.
  • Promote gender equality and social inclusion.
  • Contribute to sustainable food systems that are resilient to climate change.
  • Promote applied research and innovation.
  • Mobilise young people and the university community, notably through PROCUN.